Pasta and Tacos

Here's some delightful favorites:

Pasta Della California (aka linguine with spinach, broccoli, and avocado.  This has to be my all-time favorite pasta recipe. It's fast and delicious and a little spicy!!!  ahhh soo good.  I want some right now!)  Taken from Veganomicon.

This dinner is made complete with some "white wine" (aka white grape juice)

Black bean and brown rice enchiladas (with a little bit of "sour cream"). We enjoyed these with some fantastic Jarritos (you know, the 35 cent fruity drinks?  so good), Mexican coke, and chips and salsa (despite all the fuss about the swine flu!)

And good ol' tacos with some vegetable protein instead of meat!  We get this at Krogers and we just love it!  I prefer soft tacos, but here is Wil's fav: crunchy style!